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Australian Octopus vs Imported

Australian pot-caught octopus vs imported (often Spanish or Moroccan) tenderised product.

Side-by-side

Australia
Australian Octopus
TAS / VIC / SA
🇦🇺 Local
Catch methodPot (low impact)
Mechanical tenderisingNone
Days to plate2–4 days
Vitamin B12 (per 100g)18µg
Price per kg~$40
Overall rating: Australian Octopus scores 8.9/10 — fresh, untreated, under-rated.
vs
Various
Imported Octopus
Spain / Morocco / China
Catch methodVariable
Mechanical tenderisingCommon
Days to plate10–28 days
Vitamin B12 (per 100g)13µg
Price per kg~$30
Overall rating: Imported Octopus scores 6.4/10 — variable origin and treatment.

Nutrition (per 100g)

How Australian Octopus compares to imported equivalents on key nutrients.

Protein19g16.4g
Selenium50µg32µg
Iron4.1mg2.6mg
Vitamin B1218µg13µg
Copper2.5mg1.7mg

Read the full Australian Octopus profile →